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Date : 2007-01-30
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El patrimonio culinario del Libano The Culinary Heritage ~ El patrimonio culinario del Libano The Culinary Heritage of Lebanon Nadim Ramzi 9789505079612 Books El patrimonio culinario del Libano The Culinary Heritage of Lebanon Spanish Hardcover – Jan 30 2007
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The culinary heritage of lebanon ~ The recipes are accompanied by panoramic photographs of the breathtaking Lebanese countryside and historical sites This volume is originally written in Arabic and has also been translated into French Patrimoine Culinaire du Liban and Portuguese O Patrimonio Culinario Do Libano The hardcover edition comprises 650 recipes in 736 pages
chef ramzi ~ The Culinary Heritage Of Lebanon by Chef Ramzi N Choueri This volume includes expanded and modified Lebanese recipes both familiar and traditional The recipes were compiled after Chef Ramzi conducted a tour of all Lebanese regions
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Chef Ramzi ~ CHEF RAMZI Volume I of the CHEF RAMZI collection and international cookbook a new edition of the first book that was a bestseller in Lebanon and the Arab book was originally published under the title of Chef Ramzi in Alam Al Sabah The book has been reedited and expanded to include hundreds of international recipes
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